What is the cold chain?
With the expression "cold chain" refers to the maintenance of the products cold or frozen at a constant temperature along the entire path, from production to sale. Such maintenance is fundamental to avoid processes of heating and subsequent cooling of the product that may cause the deterioration of the organoleptic properties. The rupture of the cold chain favors the development of micro-organisms. This reduces the duration of the product and thus falsifies the expiration date indicated on the label. Cheese Sgroi guarantees the stability of the cold chain through the store in cold storage, loading and unloading controlled, refrigerated vehicles and their systems, even with the generator anti-blackout.